Drizzle bread with olive oil on both sides
Crack salt over it
Throw slices on the BBQ
Once it’s a little charred it’s done!
Total prep and cooking time: 10 minutes
Delicious and very easy to make!
This post is from over a year ago from my previous blog but I decided to share:
I was feeling a little nostalgic about the dorms and the main thing that comes with them–Mac N Cheese. I didn’t want to go the traditional route since I now have a whole kitchen instead of just a microwave, so I started thinking about what I could add to spice it up. I love taco salad, so I figured I may as well try it.
I added the extra avocado chunks and onions to salad with poppyseed dressing. YUM! I wish I would’ve added more spices and hot sauce. Maybe next time I’ll try ground beef or turkey in it as well.
Total cooking and prep time: 30 minutes
I absolutely LOVE curry chicken so I’ve been wanting to learn how to make it. While I was at Trader Joes I saw “Thai Yellow Curry” sauce and had to get it. I know, I know…totally cheating, but I couldn’t help it. Once I use the whole bottle, I’ll learn to make the sauce too though. I got two meals out of this and it was really easy and delicious 🙂
Prep and cooking time: 25 minutes
Fry the chicken in a pan on the stove
Cook baby carrots, cut up mini bell peppers, chopped onion, and tomato with spices
Throw the chicken in with the veggies and pour on some sauce
Sprinkle on cilantro and serve!