Ingredients:

1. Asian noodles
2. Purple cabbage
3. Green onion
4. Baby corn
5. Shredded carrots
6. Sesame seeds
7. Soy sauce
8. Peanut sauce
9. Siracha

Directions:

1. Chop up cabbage, green onion & baby corn.
2. Cook Asian noodles and drain. Pit in a large mixing bowl.
3. Throw in chopped veggies, a couple handfuls or shredded carrots and sesame seeds.
4. Stir in a few spoonfuls of peanut sauce and a long drizzle of soy sauce.
5. Serve and drizzle Siracha on top.