Salmon with Buttery Dijon Mustard Sauce and Edamame Salad

Dijon Sauce:
Dijon mustard
Butter
Garlic powder
Lemon juice
Chili powder
Cilantro

BBQ salmon and drizzle sauce over

Total prep and cooking time:Β 30 minutes

Served with edamame salad made this a very fresh summer meal! Perfect for a hot day πŸ™‚

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s